Just the beginning
Popular brand now included in pet food recall
... About 70 percent of the wheat gluten used in the United States for human (emphasis added) and pet food is imported from the European Union and Asia, according to the Pet Food Institute, an industry group.One veterinarian suggested the international sourcing of ingredients would force the U.S. "to come to grips with a reality we had not appreciated."
"When you change from getting an ingredient from the supplier down the road to a supplier from around the globe, maybe the methods and practices that were effective in one situation need to be changed," said Tony Buffington, a professor of veterinary clinical sciences at Ohio State University.
[more at link]
Why would anyone think that the same gluten didn't end up in bread or Pop-Tarts? Why won't they identify the specific supplier in China?